;D Hi Izabel,
Cheese cake looks yum. my kids will love it.
Wasn't sure how close to shops you were. Here in some parts of aussie there are no shops close & they have to do a big shop for everything when they hit a large town. The smaller ones don't carry a huge amount. I have it easy I have big shopping complexes 10-15 mins away whichever road I travel. Which is where I will go tomorrow as I need some things for your cheese cake. My son should be over for tea tomorrow so will make a good dessert.
Had a trip to the Dr, today with my daughter. She came home from a respite break with a sore eye. :'( Yep she had an infection, luckilly not bad. It already looks better and I have only used the medicine twice.
Just got kids in bed, hubby watching a DVD, Yeah!! peace to get on the computer.
Sausage Hot Pot. Serves 5-6
8 sausages Quarter teaspoon Tabasco sauce
3 rashers lean bacon, trimmed & chopped Quarter teaspoon each basil, thyme
2 medium potatoes, diced 1 cup beef stock
1 small onion, chopped 2 tblspn lemon juice
1 clove garlic, crushed 2 tblspn chopped parsley
425g can peeled tomatoes, chopped 440g can three or four bean mix
Crusty bread rolls( optional)
Grill sausages, Chop into pieces & put aside.
Put Potatoes, Bacon, Onion& garlic in a large frypan & cook 2 minutes.
Mix together Tomatoes, Tabasco sauce, herbs, stock, lemon juice & parsley, pour into pan & stir to combine.
Return sausages to pan, cover & simmer for 10 mins.
Add bean mix & cook for a further 5 mins uncovered.
Season to taste
Serve with crusty bread rolls, Buttered if desired.
You can use thick or thin sausages. The original recipe called for thick but I prefer thin.
You can also serve with rice if you want it to go even further.
Enjoy
Peta